Thursday, September 1, 2011

Favorite Carmel Corn

5 bags Buttered microwave popcorn, cooked
2 cubes butter
1 cup white Karo syrup
1 cup packed brown sugar
1 can sweetened condensed milk

Melt Butter. Add sugar and Karo. Boil for 3 minutes, stirring constantly. Take off Heat and add can of sweetemed condensed milk.
Pour over popped popcorn, stirring 3 or 4 times while mixing!

This is easy and makes a huge batch so make sure you have a huge bowl for mixing!

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