1 cup water and 2 Tblspns cocoa.
Add at once to: 2 cups flour, 2 cups sugar, 1/2 tsp salt and 1 tsp soda.
While hot add 2 eggs and 1/2 cup sour cream.
Mix well.
Pour into 11 X 17 cookie sheet.
Bake at 350 degrees for 20 minutes.
While cake is baking, bring to boil 1 cube butter, 4 Tblspns milk and 2 Tblspns cocoa. Add at once to 1 box (16 oz) powdered sugar. Add 1 tsp vanilla. Frost while hot. Nuts can be added if desired.
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